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Templates·Waiter·Standard solutions

Check guest's age when serving alcohol

Standard solution for safe age verification

§When you are in doubt about age.

  • 01Ask politely and neutrally for identification — make it a routine, not an accusation.
  • 02Check birth date and photo; look at validity and that it is the guest's own ID
  • 03Do not serve actual alcohol to guests under 18 years.
  • 04Be aware of whether an adult buys alcohol to a minor at the table.
  • 05Always follow the house's own, often stricter, rules.
  • 06Note or report if you refuse a pour.

§Responsible service in progress

  • 01Keep an eye on the guest's condition throughout the evening, not just at the order.
  • 02Don't serve overly intoxicated guests — offer water, coffee or food.
  • 03Say no calmly, kindly and firmly, and avoid discussion at the table.
  • 04Involve a colleague or manager if the situation becomes difficult.
  • 05Always offer alcohol-free alternatives as a natural part of the service.